http://npic.orst.edu/index.html
NPIC provides pesticide information related to food, emergency, poisoning and treatment, safety pratices, disposal, pest control, legislation, pets and wildlife, risk evaluation, labeling, and active ingredients. NPIC operates 6:30 a.m. to 4:30 p.m., 7 days a week; phone: 1-800- 858-7378.
Originator(s): Oregon State University, Environmental Protection Agency
Resource added in:
19/07/1999
Available languages:
English
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